Baking Paper

Range of Application

• Baking bread, cake, and biscuits
• Roasting chicken
• Grilling meat
• Frying fish
• Steaming food
• Frozen food isolation
• Lining baking pans

Quality Advantage

• 100% imported virgin wood pulp
• Food-grade silicone
• Double-sides silicone coated
• Greaseproof & Waterproof
• Moisture-proof & Non-stick
• Box with blade and easy for cutting into any size
• No fluorescent agent
• Odorless
• QS food contact certification
• High-fiber density paper
• Reusable
• Water-resistant
• Temperature resistance: -30°C to 230°C

General Description

Baking paper is made from food-grade raw materials and features excellent oil-resistance, non-stick properties, and high-temperature resistance, making it suitable for various applications such as baking, food service chains, and home kitchens.

Parameter Information